Ingredients:
flour (WHEAT 49%, RYE 8%), water, potato flakes 11%, fried onion 7% [onion, palm oil, WHEAT flour, salt], yeast, salt
*Ingredients written in CAPITAL LETTERS are allergens.
Potato-onion bread
Category:
Breads
22248
A flavorful loaf made with rye and wheat leaven, enriched with potato flakes and savory fried onion. Stone oven-baked for a crisp crust and soft, aromatic crumb. Perfect for hearty meals or sandwiches.
Quantity:
24 per box
Weight:
12,34 OZ / 350 g
Dimensions
6,3 IN / 16 cm
Dimensions may vary by ±/-3%
A flavorful loaf made with rye and wheat leaven, enriched with potato flakes and savory fried onion. Stone oven-baked for a crisp crust and soft, aromatic crumb. Perfect for hearty meals or sandwiches.
