Multigrain bread
Ingredients:

flour (WHEAT 49%, RYE 16%), water, sunflower seeds 4%, SOYA 4%, yeast, linseed 2%, salt, OAT flakes, SESAME seeds 0,4%

*Ingredients written in CAPITAL LETTERS are allergens.

Multigrain bread

Category:
21990

A hearty loaf made with rye leaven and baked in a stone oven, packed with sunflower seeds, soybeans, flaxseed, oat flakes, and sesame seeds for a rich, nutty flavor and satisfying texture.

Quantity:
15 per box
Weight:
26,46 OZ / 750 g
Dimensions
10,83 IN / 27,5 cm
Dimensions may vary by ±/-3%
Parbaked productMade with rye leavenBaked in stone oven

A hearty loaf made with rye leaven and baked in a stone oven, packed with sunflower seeds, soybeans, flaxseed, oat flakes, and sesame seeds for a rich, nutty flavor and satisfying texture.

You may be interested in them