Farmer’s bread
Ingredients:

flour (WHEAT 44%, RYE 30%), water, salt, yeast

*Ingredients written in CAPITAL LETTERS are allergens.

Farmer’s bread

Category:
22297

A traditional loaf made with rye leaven and baked in a stone oven for a rich, tangy flavor and rustic crust. Hearty, simple, and true to its roots.

Quantity:
18 per box
Weight:
17,64 OZ / 500 g
Dimensions
7,09 IN / 18 cm
Dimensions may vary by ±/-3%
Parbaked productMade with rye leavenBaked in stone oven

A traditional loaf made with rye leaven and baked in a stone oven for a rich, tangy flavor and rustic crust. Hearty, simple, and true to its roots.

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