Castle bread
Ingredients:
flour (WHEAT 53%, RYE 23%), water, salt, yeast
*Ingredients written in CAPITAL LETTERS are allergens.

Castle bread

Category:
22296

A robust, rustic loaf made with rye and wheat leaven, baked in a stone oven for a deep, hearty flavor and a crisp, artisan crust. Fit for a feast.

Quantity:
30 per box
Weight:
14,11 OZ / 400 g
Dimensions
8,66 IN / 22 cm
Dimensions may vary by ±/-3%
Parbaked productMade with wheat leavenMade with rye leavenBaked in stone oven

A robust, rustic loaf made with rye and wheat leaven, baked in a stone oven for a deep, hearty flavor and a crisp, artisan crust. Fit for a feast.

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