Round roll cut: WHEAT flour, water, yeast, salt, rapeseed oil.
Round bun with sesame seeds: WHEAT flour, water, SESAME seeds 3%, yeast, salt, rapeseed oil.
Graham roll: flour (WHEAT, wholemeal WHEAT 31%), water, yeast, sugar, salt.
Rustico bun: WHEAT flour, water, linseed, fragmented SOYBEAN, yeast, fragmented WHEAT, sunflower seeds, SESAME seeds, malted RYE flour, WHEAT gluten, OAT flakes, salt, dried WHEAT sourdough, RYE flour, malted BARLEY flour, vegetable fibre, spices, WHEAT malt flour, BARLEY malt extract, sugar, glucose (WHEAT).
Banquet buns mix
Banquet Buns Mix is an assortment of four popular mini rolls, perfect for catering, buffets, events, and sandwich platters. The mix includes classic round rolls, sesame-topped buns, wholesome graham rolls, and rustic multigrain buns enriched with seeds and grains. Offering a variety of flavors and textures, this selection is ideal for creating attractive and versatile bread baskets for any occasion.
Banquet Buns Mix is an assortment of four popular mini rolls, perfect for catering, buffets, events, and sandwich platters. The mix includes classic round rolls, sesame-topped buns, wholesome graham rolls, and rustic multigrain buns enriched with seeds and grains. Offering a variety of flavors and textures, this selection is ideal for creating attractive and versatile bread baskets for any occasion.
